Banana Puree

Description

Overview of Banana Puree

Banana Puree is a versatile, naturally sweet, and creamy product made from high-quality, hand-picked bananas. As one of the world’s largest crops, bananas have a rich history dating back thousands of years to Southeast Asia, with cultivation now spanning tropical regions globally. India is a major producer, with year-round harvests predominantly from Tamil Nadu, Maharashtra, Andhra Pradesh, and Karnataka.

This smooth, creamy white puree captures the fruit’s characteristic sweetness and tropical freshness, making it an essential ingredient for numerous food and beverage applications. Unlike seasonal fruits, bananas are available throughout the year, ensuring a consistent and reliable supply of puree.

Why Choose Banana Puree?

Banana puree stands out for its natural sweetness, smooth texture, and nutritional benefits, making it an incredibly versatile ingredient for food manufacturers. Produced in automated, hygienic facilities that comply with international food quality standards, the puree retains the fresh, authentic flavor of ripe bananas.

Ideal Applications Include:

• Baby Food & Infant Nutrition: Mild flavor and smooth texture perfect for formulations

• Beverages: Smoothies, shakes, nectars, and functional drinks

• Dairy & Alternatives: Yogurts, ice creams, and flavored milks

• Bakery & Confectionery: Breads, muffins, cakes, and fillings

• Desserts & Sauces: Puddings, mousses, and fruit toppings

---

Product Specifications

Quality Parameters

Packaging Options

Available in multiple packaging formats to suit different production needs:

• Industrial Bulk: 215 kg aseptic drums

• Commercial Size: 20 kg food-grade containers

• Food Service: 3.1 kg practical packs

• Retail/Small Batch: 850 g consumer packages

Storage & Shelf Life

• Storage Conditions: Store at ambient temperature (not below 4°C). Protect from direct sunlight and high temperatures.

• Shelf Life: 24 months from the manufacturing date when stored under recommended conditions.

Nutritional Benefits

Banana puree offers significant health advantages, being naturally nutrient-dense:

• Potassium Powerhouse: Essential for heart health and blood pressure regulation

• Natural Energy Source: Rich in easily digestible carbohydrates

• Dietary Fiber: Supports digestive health and promotes satiety

• Essential Vitamins: Contains Vitamin B6, Vitamin C, and other micronutrients

• Antioxidants: Includes dopamine and catechins

The combination of its natural sweetness, creamy texture, and nutritional profile makes banana puree an excellent choice for creating wholesome, energy-boosting, and delicious food and beverage products for consumers of all ages.